Caldo Verde com Linguiça Calabresa

Ingredientes

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Preparo

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Logo após em outra panela com azeite, refogue o alho e frite levemente a linguiça cortada em rodelas. Em seguida coloque o creme de batata neste refogado.

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Então acrescente a couve e se precisar corrija o sal e pimenta. Por fim misture bem e deixe cozinhar até a couve murchar.

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